Honsul Bars in Korea — Where Solo Travelers Can Meet Locals Over a Drink
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Honsul (혼술) is Korean for "drinking alone," and a honsul bar (혼술바) is a bar built for it — usually a long counter with single seats, small plates and a bartender who likes to talk. Because everyone there came alone, it's one of the most natural places for a traveler to start a conversation with Koreans. If you want to make a Korean friend, go sit at the counter and have a drink.
Why honsul bars are good for meeting people
- Everyone is solo, so nobody minds a stranger saying hello.
- Counter seating puts you shoulder to shoulder with locals and the bartender.
- Small portions of anju (drinking snacks) are sized for one person.
- Many regulars are curious about visitors and happy to recommend food spots — sometimes better than any app.
What to order
| Drink | What it is |
|---|---|
| Soju (소주) | Korea's classic clear spirit — sip, don't race |
| Makgeolli (막걸리) | Milky rice wine, often lightly sweet |
| Highball (하이볼) | Whisky with soda — very popular right now |
| Korean craft beer | Many bars carry local brews |
Drinking etiquette in 30 seconds
- Pour for others, not yourself. If someone pours for you, hold your glass with two hands (or one hand supporting the other).
- With someone older, it's polite to turn your head slightly away when you drink.
- "Geonbae!" (건배) means cheers.
Stay safe
- Know your limit — soju is stronger than it tastes.
- Keep an eye on your drink and your belongings, as you would anywhere.
- Getting back: use the Kakao T app or an official taxi late at night, as the subway stops around midnight.
Want to try Korean nightlife with a local host, or find good counter bars near your hotel? Ask us — and for daytime eating, see our Busan Gwangalli food walk.